Rory On The U.S. Open Champions Dinner, Checking Out Golf's Most Historic Artifacts

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The Forecaddie tells the fun story of the USGA’s amateur and former champions dinners held this week.

Sounds like quite a swell night. At least based on the incredible photos by the USGA team.

Rory McIlroy’s comments from his Wednesday press conference:

Q. You mentioned a couple of times, can you talk a little about what the dynamic was like at the Champions dinner last night? You don't do it every year. Who else did you have interesting conversations with?

RORY MCILROY: It was awesome. 33 of the 36 living U.S. Open champions. We had a great table. It was Erica and myself; Jordan and his wife, Annie; and Brooks and his partner, Jena. It was just the six of us at a table. And it was really cool. I don't know, even just the stories that we were telling. We were obviously the young table (laughter). We must have stayed about an hour and a half after everyone else had left. We shut the place down, just chatting, and it was really, really cool.

But then talking to Lee Trevino about the Ryder Cup in Walton Heath and it was like '81, and Jerry Pate came into the story, and they played together in the foursomes and they beat Faldo and Sam Torrance. Yeah, just really cool.

And then there was some artifacts from the USGA Museum, Hogan's 1-iron from Merion. The golf ball Bobby Jones won the Grand Slam with. Arnold Palmer's visor that he threw up in the air at Cherry Hills. I'm a golf geek, and I love the traditions and history of the game. And that is so cool.

I sort of walked away from that dinner wishing that they did it every year. But I think it is so special that we do it every five or six years, and you look at that picture. Gary Player stood up and made a great speech about how he came here to the United States with no money. He won, I think -- he won the U.S. Open, it was $5,000 or something. And that was a huge deal back then.

Just how the game has changed and evolved. It just made me really appreciate being a part of that club that have won the U.S. Open. It was a really cool thing. And looking forward to being able to do it for years to come.